Ribs

INGREDIENTS

• Smoke ‘n Magic Rib Rub
• Smoke ‘n Southern Twang BBQ Sauce
• Ribs
• 1 stick salted butter
• 1/4 cup on top
• 1/8 cup sugar in the raw

RECIPE

1. Smoke ‘n Magic Rib rub-medium coat on both sides of the ribs
2. Let ribs sweat on the counter for at least 30 minutes up to an hour
3. Smoke at 275 for 2 hours uncovered
4. Prepare the wrap. Take 2 pieces of aluminum foil long enough to wrap the whole rib in. Place butter in the center of the foil.  Place 1 rack of ribs on top of the butter. Add Sugar in the raw and Smoke ‘n Magic Southern Twang on the top of the rib. Wrap the rib tightly in the foil. 
5. Put back on the smoker for 2 hours
6. Remove from smoker and let rest for 2 hours
7. Slice ribs and brush wrap juice onto the ribs add Smoke ‘n Magic Sweet or Spicy Sauce if desired